We are hosting 11 adults (4 kids) for dinner on Thursday, so I put on the superwoman cape and after dinner and putting Maia to bed I made: turkey stock, 24 servings of roasted butternut squash soup, lemon-garlic butter for the turkey, seasoned the turkey with mom's seasoning recipe and had a beer. Of course, with Mindy by my side (no one else will agree to wreck my kitchen so happily as Mindy will) we wreaked havoc and brought the kitchen back to life.
Oh and Lisa, the turkey fell again... it seems that it's not Thanksgiving at J&P's if the turkey doesn't hit the counter - hard.
So what are everyone's plans?
No comments:
Post a Comment